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Author: Frédérique Hayaux du Tilly

This author has written 1 articles
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  2. Frédérique Hayaux du Tilly
sugar-spoon-fructo-oligo-saccharides

What is meant by Fructo-oligosaccharides?

  • Post published:3 April 2024
  • Post category:Functional Ingredients

The FOS name stands for Fructo-Oligo-Saccharides."Fructo" due to the main form of the sugar molecule that composes it (Fructose). "Oligo" because FOS is composed of only a few molecules that…

Continue ReadingWhat is meant by Fructo-oligosaccharides?
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